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What is tadka in India?
What is tarka Indian?
What is the Flavour of tadka?
What is the difference between chhonk and tadka?
Tadka, also known as tarka, refers to both a technique and the infused oil it produces, which adds an extra layer of flavor and texture in many Indian dishes.
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Tadka is a method of cooking, also known as “tempering spices.” Long story short, it's why Indian cooking tastes so good.
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